Join beginner gardener Sal on her ups, downs and the dirt in-between, as she and her hubby convert their paddock into an edible oasis | Spring to Summer 2024/25

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01

OUR EDIBLE BACKYARD

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02

147 DAYS OF VEGGIE BEDS

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03

HERBALICIOUS


04

PHENOMENAL FEIJOAS


05

MOROCCAN MINT TEA RECIPE


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06

VEGAN PALEK PANEER RECIPE


07

WIGGLY WONDERS


08

GO-TO-GREENS


09

TO MULCH OR NOT TO MULCH?


10

MEET SAL & PAUL



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Follow our adventures on Insta → or Fb →

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Ask Sal a question → I’m a novice, but I love to share

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Meet Sal & Paul → Two city folk learning to grow food

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©️2025 Sal Flewelling at Sally Grows