An introductory evening focused on basic knife techniques and kitchen safety. Includes practical tips, hands-on cutting practice, and a shared meal.
Menu: vegetable soup · arugula and fennel salad · garlic toasts · surprise dessert
A relaxed cooking session centered around comforting, shared dishes and simple techniques. The focus is on cooking at an easy pace, understanding flavors, and enjoying the process together.
Menu: guacamole · chili con carne · rice and a fresh French baguette · banana bread
A calm, hands-on cooking evening centered around shrimp and seasonal vegetables. Together, we’ll explore ingredient selection, practice simple techniques, and cook at a relaxed pace.
Menu: Burrata Caprese salad · garlic butter shrimp · warm quinoa with fresh herbs + easy spinach salad · berries crumble.
More evenings coming soon…