ingredients:

• [ ] 2 cups all-purpose flour
• [ ] 1/2 tsp. salt
• [ ] 1/3 cup sugar
• [ ] 1 1/2 tbsp. baking powder
• [ ] 1 tsp. baking soda
• [ ] zest one lemon
• [ ] one stick of grated butter (leave it cold)
• [ ] 1 cup of blueberries (frozen work well)
• [ ] 1/4 cup milk
• [ ] 1/2 cup sour crem
• [ ] 1 egg
• [ ] 1/2 tsp. vanilla extract
• [ ] frosting
  • [ ] 1/4 tsp. almond extract
  • [ ] 3 tbsp. 1% milk
  • [ ] 1 cup of confectioners sugar
  • [ ] sprinkles and blue food coloring to your liking (optional)

directions:

1. work the dry ingredients together with butter (first 7 ingredients) then put in freezer while working the rest of the ingredients.
2. whisk together the milk, egg, vanilla extract, sour cream.
3. mix dry and wet ingredients by folding them together. mix in frozen blueberries.
4. put on parchment paper into a circle then cut like a pizza. put them in the freezer for 30 mins.
5. preheat the oven to 400*F. brush scones with heavy cream and bake for 15-20 mins.