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❤️ The key ingredient that keeps it soft yet perfectly holds its shape 👉 Shop here
These are mini cheesecakes you can hold and eat without getting messy
Soft and moist, yet firm enough to hold their shape
Perfect as a snack or party treat for kids 🧀✨
🛒 Ingredients (Makes about 10–12 pieces)
✔ Base
- 250–300g crushed biscuits (graham crackers or digestive biscuits)
- 90g unsalted butter (melted)
✔ Cheesecake Filling
- 400g cream cheese (room temperature)
- 300ml heavy cream
- 80–100g sugar or 60g condensed milk
- Vanilla extract (optional)
- 20g key ingredient
- 80ml water