EASY SHRIMP AVOCADO SALAD WITH TOMATOES

BY EATWELL101YIELD: 2 SERVINGS PREP TIME: 15 MIN  COOK TIME: 5 MIN

Fresh, easy, and filling — This healthy salad for two tastes crazy good and is loaded with the freshest ingredients.

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INGREDIENTS YOU NEED

• [ ] 8 oz (225g) raw shrimp, peeled and deveined
• [ ] 1 large avocado, diced
• [ ] 1 handful cherry tomatoes, diced
• [ ] 1/2 red onion, minced
• [ ] 3 tablespoons olive oil
• [ ] 1 tablespoon lime juice
• [ ] Salt and fresh cracked pepper

DIRECTIONS

1. Toss shrimp with melted butter in a bowl until well-coated.

2. Heat a skillet over medium-high heat. Add shrimp to the skillet in a single layer, searing for a minute or until it starts to become pink around the edges, then flip and cook until shrimp are cooked through, less than a minute.

3. Transfer shrimp to a shallow plate and allow to cool while you prepare the other ingredients.

4. Add all other ingredients (avocado, tomato, red onion, and cilantro) to a large mixing bowl. drizzle with olive oil and lime juice and toss to mix everything together.

5. Add shrimp and give a quick stir to mix together. Season with more salt and pepper, to taste. Enjoy!