To make this recipe, you need mint oil which you can very easily make by following this recipe (the mint needs to be dried overnight)

Ingredients (4 people)

• 200 g puy lentils
• 1 bunch coriander
• 1 bunch parsley
• 250g spinach
• 2 garlic cloves
• 3 small yellow onions
• 3 tsp turmeric ground
• 20 fried garlic chips
• 4 tbs mint oil
• salt
• 200ml yoghurt
• 100ml milk
• 70ml cream
• Zest of 1 lemon

Directions

• Finely chop the herbs and the spinach