One of the most labor-intensive areas of the nut and dry fruit sector is cashew processing. I know the process of removing premium-quality kernels from hard shells requires accuracy and speed in addition to sorting, grading, cutting, and shelling. Processors have mainly depended on manual shelling for decades, which is labor-intensive, erratic, and frequently wasteful. However, things are evolving, and the cashew nut shelling machine is now a crucial component of all contemporary cashew processing plant.
This blog post will discuss how purchasing a top-notch cashew nut shelling machine can maximize your output, not only simplifying processes but also increasing productivity, enhancing kernel quality, and lowering expenses. Here's how:
Even experienced workers risk damaging the fragile kernels when hand-shelling cashews. Broken nuts, poorer grades, and decreased profitability are the outcomes of this. However, a well-designed cashew nut shelling machine applies the proper pressure at the precise angles to crack shells uniformly.
In other words, the same raw material yields more cashews that can be sold.
Shelling by hand is labor-intensive and slow. Only a small portion of the nuts that a machine can process in an hour may be handled by a skilled human. Using an automatic cashew cutting machine:
I bet you didn’t know that one of the most time-consuming production steps can be automated to free up labor for high-value logistics, packing, and control of quality.